Gyros in Metaxa Sauce

Summary

Ingredients

• 500 g yros meat
• 2 bell pepper (s)
• 200 ml cream
• 200 g sour cream
• 4 tablespoon Metaxa
• salt and pepper
• 3 tablespoon tomato paste
• some sugar
• 200 g cheese, rated
• 1 onion (s)
• Paprika powder, noble sweet
• oil
• 1 clove (s) garlic, crushed

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Instructions

1. Fry the gyros meat in hot oil. Cut the onion and peppers into cubes. Add the onion, bell pepper and the crushed garlic clove to the meat and fry briefly.
2. Season with salt, pepper, paprika powder and a little sugar. Then add sour cream, cream, tomato paste and metaxa and let everything simmer briefly.
3. Put the meat mixture in a baking dish and sprinkle with cheese. Bake in a preheated oven at 200 ° C (top / bottom heat) for about 20 minutes until the cheese is golden brown. Rice or French fries with salad go well with this.