Ham and Cheese Omelette Refined with Lemon

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 3 mins
Total Time 8 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 50 g cooked ham
  • 2 egg (s)
  • 30 g Gouda (or other cheese), rated
  • 1 lemon (s), including the zest
  • salt and pepper
  • some basil
  • 1 teaspoon clarified butter
Ham and Cheese Omelette Refined with Lemon
Ham and Cheese Omelette Refined with Lemon

Instructions

  1. Finely cut the ham slices and mix with the grated cheese and the zest of a lemon zest. Depending on how hungry you are, whisk 2 to 3 eggs, finely chop the basil, add and season with salt and pepper. Mix the egg mixture and bake in a pan with a little clarified butter (a cast iron pan is best).

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