Hand Cheese and Tuna Salad
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 2 cans tuna, in oil
- 3 spring onion (s)
- 200 g cheese (Handkäs or Harzer Roller)
- 3 teaspoons, heaped oregano, dried or freshly chopped
- Pepper from the grinder
- 2 teaspoon, heaped mayonnaise
Print Recipe
Pin Recipe Instructions
- Cut the spring onions into thin rings. Cut the Harzer into small cubes. Pour off the oil from the tuna cans. Mix all ingredients and season with pepper from the mill.
- A delicious spread on fresh bread or baguette.
About Editorial Staff
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