Homemade Chocolate Crunchy Muesli

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

  • 150 g oatmeal
  • 3 tablespoon honey
  • 1 tablespoon cinnamon
  • 1 tablespoon cocoa
  • 200 ml water
Homemade Chocolate Crunchy Muesli
Homemade Chocolate Crunchy Muesli

Instructions

  1. Mix all ingredients into a batter and then place on a baking sheet. Put in the oven at 180 degrees for 20 minutes.
  2. Then let cool and crumble. Store in a storage jar.

About Editorial Staff

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