Sauces

Homemade Hoisin Sauce

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

  • 8 tablespoon miso paste, dark
  • 8 tablespoon maple syrup
  • 4 tablespoon water
  • 2 tablespoon rice wine vinegar
  • 2 tablespoon sriracha sauce
  • 1 clove garlic
Homemade Hoisin Sauce
Homemade Hoisin Sauce

Instructions

  1. Mix the ingredients in a saucepan and bring to the boil briefly. Simmer for 5 minutes over low heat and remove from heat.
  2. Makes about 150 ml.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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