Drinks

Homemade Iced Tea

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 2 hrs 15 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 liter water
  • Tea, black
  • 1 lemon (s), add the juice from it
  • 1 teaspoon syrup (agave syrup) or honey
  • Mint, fresh or lemon balm,
  • ginger
  • ice cubes
Homemade Iced Tea
Homemade Iced Tea

Instructions

  1. Boil a liter of black tea and add the mint, ginger and possibly other herbs in a tea filter. Also add some agave syrup or. The amount can be varied according to taste.
  2. Let the tea with the other ingredients steep for about 5 - 10 minutes, depending on how strong it should be and then cool well for a few hours. When the tea has cooled down, add the juice of a lemon and it is best to put the tea in the refrigerator again for some time or add lots of ice cubes so that it really becomes iced tea.
  3. When using agave syrup, the iced tea is vegan.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below