Hot Chocolate with Orange Liqueur

Summary

Ingredients

• 480 ml milk, (whole milk)
• 180 ml cream
• 50 grams sugar
• 25 g cocoa powder, unsweetened
• 60 ml Grand Marnier
• 2 drops flavor, (orange oil)

For the set:

• Whipped cream
• Orange peel, grated

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Instructions

1. Heat the milk with the cream in a saucepan, but do not let it boil. Mix the sugar in with a whisk until it has dissolved. Then stir in the cocoa powder, the orange liqueur and the orange oil (the latter can also be omitted).
2. Pour into glasses and garnish with whipped cream and orange zest.
3. The amount makes two large glasses.