Hot Dog

by Editorial Staff

A hot dog is a beloved sandwich and is often used for a quick snack. You can make a hot dog yourself as quickly as you can eat it. I will tell you about a little trick on how to heat buns in the microwave to keep the crumb soft.

Ingredients

  • Hot dog buns – 2 pcs.
  • Sausages – 2 pcs.
  • Mustard – 2 teaspoon (to taste)
  • Ketchup – 2 teaspoon (to taste)
  • Mayonnaise – 3 teaspoon (to taste)
  • Parsley (optional, for garnish) – 1 sprig

Directions

  1. Cut the bun lengthwise into two parts.
  2. Put one sausage into the cuts.
  3. Wrap the sausage buns in paper towels. Heat the hot dog in the microwave at full power for 1-1.5 minutes, until the sausage is completely warmed up. The paper towels will keep the buns soft.
    (If you want crispy buns, do not wrap them in paper towels.)
  4. Drizzle mustard and mayonnaise over the hot dog.
  5. And finish it off with ketchup.
  6. Garnish the hot dogs with fresh herbs and serve immediately.

Enjoy your meal!

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