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Hugo my Way

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 slice lime (s)
  • 1 dash syrup, (elderflower syrup), approx.
  • 100 ml tonic water
  • 100 ml sparkling wine, (alcohol-free)
  • mint
Hugo my Way
Hugo my Way

Instructions

  1. Cut a slice from a hot washed lime and quarter it. Pour into a large (red wine) glass. Now pour a dash of elderflower syrup over it. Top up with tonic water and (non-alcoholic) sparkling wine. Add a few ice cubes and a few mint leaves.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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