Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 chicken, cut up
- 6 tablespoon oil
- 1 tablespoon mustard
- 3 tablespoon ketchup
- 1 teaspoon honey
- 3 cloves garlic
- 1 onion (s)
- 1 cl red wine
Print Recipe
Pin Recipe Instructions
- Mix 3 tablespoons of oil, mustard, ketchup, honey, garlic, chopped onion and red wine in a saucepan, bring to the boil and season with salt and pepper.
- Fry the meat 3 tablespoons of oil and pour the mixture over it. Then cook in the oven at medium heat (approx. 190 ° C) for approx. 1 hour.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below