Iced Coffee with Fine Cinnamon Flavor

Summary

Ingredients

• 1 teaspoon cinnamon, ground
• 400 ml milk, (whole milk)
• 40 g suar
• 300 ml coffee, very strong
• Ice cubes
• Cinnamon, whole

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Instructions

1. First you make a strong coffee and let it cool down.
2. In a small saucepan, stir the cinnamon, sugar with 100 ml milk and slowly bring the whole thing to a boil while stirring. Take the pot off the stove and let it cool down.
3. If both are cold, take a slightly taller, narrow bowl and add the cold coffee, the cinnamon milk and the rest of the milk. Mix the whole thing with a hand blender, pour the iced coffee into glasses and serve it with ice cubes and a stick of cinnamon each.
4. Depending on the size of the cups, the amount is two to four.