Baking Recipes

Illes Quick Unbreaded Turnip Pulp

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 1 hr 15 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 tuber (s) turnip (s) or swede, small
  • 1 tablespoon oil, or more
  • 1 liter vegetable broth, heartily flavored
  • 1 piece (s) cheese, hearty (goat cheese or other)
  • salt and pepper
  • chili
Illes Quick Unbreaded Turnip Pulp
Illes Quick Unbreaded Turnip Pulp

Instructions

  1. My dishes are geared towards low-fat cuisine and suitable for ww!
  2. More fat and cheese can be added at your own discretion.
  3. Use the bread machine to cut the peeled turnip into slices as thick as chips. Put these in a container and marinate heartily with the boiling vegetable stock and spices! Cover and let steep in the brew.
  4. After cooling, drain the turnips over a sieve and dry them on crepe.
  5. Season the slices again with spices of your choice, salt, pepper and possibly chilli and fry on both sides in the hot oil in the grill pan.
  6. Lower the temperature a little and let it sizzle a little soft. Slightly firm to the bite tastes best!
  7. Do not add any liquid!
  8. Before the end of the roasting time, place a slice of Camembert goat cheese on the slices and allow to melt.
  9. Be sure to use cheese with a strong taste!
  10. With toasted brown bread or toast bread or something else!
  11. Bon appetit, at WW the P. depend on the amount of cheese!
  12. The oil has 3 P!
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below