Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 2 cup water
- 3 clove (s)
- 1 stick cinnamon
- 4 cardamom pods
- 0.25 ¼ cup tea, black
- 2 cup milk
- 4 teaspoons sugar
Print Recipe
Pin Recipe Instructions
- The recipe comes from a friend who met an Indian woman on a train in India who gave her this recipe. So a really original chai recipe.
- Bring the water, cloves, cinnamon and cardamom to a boil in a saucepan. The longer you let it simmer, the better the chai will be. Then add the black tea and let everything cool down.
- Now add the milk and reheat, but do not bring to the boil again. Add the sugar and stir well.
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