Indian Spiced Tea

Summary

Ingredients

• 5 cup water
• 3 cardamom pods
• 4 clove (s)
• 1 stick cinnamon
• 0.25 teaspoon ¼ fennel seeds
• 4 teaspoons tea, black
• 8 teaspoons sugar
• 2 cup milk

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Instructions

1. Bring the water and all the spices to the boil, then add the black tea to the tea infuser and let it boil for 2 minutes. Remove tea.
2. Add sugar and milk, stop boiling, just let it steep a little and pour through a sieve into a nice jug.