Irish Crumble

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 5 m. Apples
  • 2 banana (s)
  • 400 g oatmeal
  • 200 g butter
  • 2 tablespoon sugar, brown
Irish Crumble
Irish Crumble

Instructions

  1. Peel the apples and bananas. Apple into wedges, bananas into slices. Grease the baking dish. Layer the apples and bananas. Melt the butter in a saucepan, stir in the oatmeal and sugar. Give everything about the apples and bananas. Bake at 200 ° C for 20 minutes.
  2. Sour cream or yogurt tastes good with it.

About Editorial Staff

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