by Editorial Staff
A quick and easy way to prepare jellied fish that will decorate any meal. Delicate fillet of white fish with bright carrots creates an excellent duet, and spices make the dish more savory and aromatic. Jellied fish is also well suited for diet food.
Enjoy your meal!
A very popular holiday dish is fish aspic. The recipe for jellied fish is not as complicated as it might seem at first glance. However, in order for the jellied fish to be successful and tasty, first of all, bones should be carefully removed from the fish...
An interesting, appetizing, and very aromatic version of aspic fish, which will serve as an excellent alternative to jellied meat. This dish has a spicy and original taste, thanks to the addition of garlic, chili, and olives to the recipe. Ingredients Whi...
Jellied fish – decoration of your festive table. Cook: 7 hour Servings: 8 Ingredients Fish – 1 kg Water – 1 l Onions – 1-2 pcs. Carrots – 1-2 pcs. Bay leaf – 1-2 pcs. Gelatin – 15 g Greens – 1 bunch Salt – 1-1.5 teaspoon How to make fish jellied: Directio...
A popular appetizer on the festive table is fish aspic. Cook: 12 hours 30 minutes Servings: 8 Ingredients Fish (pike perch, hake, pollock, trout) – 800 g Bay leaf – 1 pc. Black peppercorns – 5 pcs. Gelatin – 20-30 g Water – 500 ml Carrots – 1-2 pcs. Boile...
Chicken salad is prepared with cucumber, onion, and garlic, dressed with yogurt, and served with a chicken fillet appetizer on portioned pita bread or croutons. Cook: 20 minutes Ingredients Grilled chicken fillet (torn pieces) – 2 cups Cucumber (peeled an...
The perfect microwave portion cake recipe with a picture and simple step-by-step instructions. More...
Portion Cheesecake with Strawberries
Do you love cheesecakes the way I do? If yes, then this dessert is for you. Delicate cheesecake with strawberries and shortcrust streusel will appeal to lovers of such delicacies. Cook: 4 hours Servings: 6 Ingredients Strawberry – 300 g Cream cheese (like...
I propose a recipe for a delicious French cuisine. There are different recipes for making quiche and many different fillings for it, but the base of shortcrust or puff pastry and egg-milk filling for the filling remain unchanged. We will prepare a quiche ...
A very tasty and original side dish made from simple products. Pasta with eggs and cheese are baked in the oven in portioned molds. Ingredients Pasta (feathers, horns, spirals, etc.) – 200 g Eggs – 2 pcs. Hard cheese – 50 g Butter – 20 g Ground paprika – ...
All the secrets of cooking delicious fish aspic for the festive table. This jellied jelly recipe will be your favorite. Be sure to try! Servings: 6 Ingredients Carp – 1 kg Trout – 300 g Pike perch (ridge) – 300 g Carrots – 1 pc. Bulb onions – 1 pc. Celery...
Jellied “Economical” from Canned Fish
In just a couple of hours, you can treat your guests to fish aspic. Any canned fish, in oil or in its own juice, will help out. Canned fish jellied decoration – according to your taste. Cook: 2 hour Servings: 4 Ingredients Sardines in oil – 1 can (240 g) ...
Jellied Pie with Potatoes and Canned Fish
This jellied pie with mayonnaise and sour cream, with canned fish and potatoes, does not require much effort and time from you, but it always turns out soft and tender. Cook: 45 minutes Servings: 8 Ingredients For filling: Potatoes – 2 pcs. (250 g) Canned...
Jellied and Stuffed Fish with Cheese-Orange Sauce
A beauty that will amaze not only with its appearance but also with its taste! Ingredients Fish (preferably pike perch) – 1 pc. Carrots – 3 pcs. Onions – 2-3 pcs. Egg – 1-2 pcs. Milk – 100 g Stale roll – 1-2 slices Lard – 100 g or butter – 50 g Fish broth...
Jellied Pie with Canned Fish and Boiled Eggs
I think many people who lived in the USSR are familiar with this fish pie. I found out about him quite recently from an employee. I made it according to her recipe, and I really liked this jellied pie with canned fish and boiled eggs, and especially the d...
I love jellied meat, and always with the tongue !!! Delicious !!! Ingredients Pork tail – 1 pc. Pork leg – 1 pc. Chicken leg – 1 pc. Pork tongue – 1 pc. Beef bone with meat – 1 pc. Water – 4 l Peppercorns – 10 pcs. Carnation – 3 pcs. Carrots – 2 […] More...
Jellied Pie with Sour Cream, Potatoes and Canned Fish
A simple and tasty dish “for all occasions” – a soft and fluffy jellied pie on sour cream, stuffed with canned fish and potatoes. This cake can be called a real “magic wand” for its ease of preparation, satiety, great taste, and versatility. A slice of th...
The perfect jelly or jelly made from tea recipe with a picture and simple step-by-step instructions. More...
A wonderful recipe, easy to prepare and affordable with a choice of products! Need to do. Chicken in jelly is a great substitute for store sausage! Real homemade ham! Perfect for a family dinner or a festive meal! Ingredients Fillet of chicken breast and ...
The perfect chilli jelly recipe with a picture and simple step-by-step instructions. More...
The most delicate chocolate jelly, which will undoubtedly win your hearts, we will prepare with our own hands. So, dedicated to all lovers of chocolate and everything connected with it! Cook: 3 hour Servings: 10-12 Ingredients Milk – 500 Grams Bitter blac...
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