Jelly or Jelly Made from Tea
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 250 ml tea, hot (fruit to taste)
- 3 tablespoon sugar or liquid sweetener to taste
- 6 sheets gelatin
Print Recipe
Pin Recipe Instructions
- Soak the gelatine in cold water according to the instructions on the package.
- In the meantime, boil the tea, dissolve sugar or sweetener in it.
- Squeeze out the soaked gelatine and dissolve it in the hot tea. Fill into glasses or molds and allow to cool.
- Since the tastes are so different, everyone just takes their favorite (fruit) tea.
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