Summary
| Prep Time | 10 mins |
| Cook Time | 1 hr |
| Total Time | 1 hr 10 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 300 g flour, luten-free
- 250 ml soy milk (soy drink)
- 200 g suar
- 125 ml oil
- 1 packet baking powder
- 1 point vanilla sugar
- 1 dash lemon flavor (lemon flavor) or the juice lemon
Print Recipe
Pin Recipe Instructions
- Grease a loaf pan. Preheat the oven to 180 ° C top / bottom heat.
- Put all ingredients in a mixing bowl and mix well with the hand mixer. Then bake the cake at approx. 180 ° C for about 60 minutes (can be longer, depending on the oven).
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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