Kahlua

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 cup water
  • 3 cup / s sugar
  • 10 teaspoon coffee powder, instant
  • 1 vanilla pod, pounded, sliced
  • 4 cups vodka
Kahlua
Kahlua

Instructions

  1. Put the water, sugar, the pounded and sliced vanilla pod and the coffee powder in a saucepan and simmer for 1 hour. Let cool down.
  2. Then pour the vodka into the cooled liquid. Put in a tightly sealable container (such as a mason jar) and let stand for about 30 days. Shake it occasionally.
  3. Is used e.g. for mixing many cocktails such as B52.

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