Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 500 ml whipped cream
- 1 packet vanilla cream (dessert cream)
- 1 pck. Lemon (s) cream (dessert cream)
- 2 small Can (s) tangerine (s) or peaches
- 1 cake base (homemade or bought)
Print Recipe
Pin Recipe Instructions
- Put the whipped cream unbeaten in a large mixing bowl. Add the packs of vanilla cream and lemon cream and mix everything with a whisk or hand mixer. Add 1 small can of tangerines with juice, the other can of tangerines must be drained and only then add.
- Spread everything on the cake base and refrigerate for about an hour.
- Note: You can of course also use peaches.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below