by Editorial Staff
Khachapuri. Traditional Georgian dish consisting of puff pastry and cheese.
Cook: 30 mins
Servings: 6
Bon appetit!
This delicious word is khachapuri … For those who already have an appetite for it, a recipe for Georgian khachapuri. Cook: 1 hour 15 mins Servings: 5 Ingredients Butter – 100 g or Margarine – 100 g Sugar – 2 teaspoon Sour cream – 6 tbsp Salt – 0.25 teaspo...
The perfect khachapuri – khachapuri recipe with a picture and simple step-by-step instructions. More...
A step-by-step recipe for khachapuri – well, no comment here. Georgian cuisine is beyond competition :)))) Ingredients Suluguni cheese (depending on how much dough you have at your disposal – so that the whole dough could be covered with an even layer of ...
Chakhokhbili is a stewed chicken with vegetables, a famous dish of Georgian cuisine. Attention! Chakhokhbili is not a soup, but a second course. Cook: 1 hour 30 minutes Servings: 8 Ingredients Chicken – 1 pc. Veget able oil – how much will it take Bulb on...
The perfect georgian dumplings recipe with a picture and simple step-by-step instructions. More...
A simple and tasty vegetable snack – Georgian eggplant with nuts and garlic. Cook: 25 mins Ingredients Eggplant – 4-5 pieces Peeled walnuts – 100 g Cilantro Garlic Sunflower oil Pomegranate seeds Directions I cut the eggplants into long slices and fried t...
Georgian hodgepodge according to this recipe will not leave anyone indifferent. The broth is very aromatic and rich, and in combination with juicy meat, pickles and herbs, the taste of the dish becomes incredibly rich. Cook: 3 hours 40 mins Servings: 5 In...
Georgian lavash made from yeast dough (Megrelian lavash) can be easily prepared at home, with your own hands. Lush, porous white bread in the form of a flatbread is baked in a cast-iron pan. Cook: 40 minutes Servings: 5 Ingredients Flour – 750 g (650 for ...
The perfect georgian stew recipe with a picture and simple step-by-step instructions. More...
The perfect georgian tobacco recipe with a picture and simple step-by-step instructions. More...
Today I will recommend kharcho soup for lunch. This dish occupies a worthy place in the treasury of Georgian cuisine. Who doesn’t love kharcho? Probably there are no such people. Cook: 1 hour 30 mins Servings: 2 Ingredients Lamb – 150 g or beef – 150 g Wa...
Georgian lobio is a dish made from dried beans or bean pods. In Georgian cuisine, lobio is prepared in many different ways, we offer a recipe for lobio in Georgian from dried beans with walnuts, seasoned with onions, garlic and herbs. Cook: 2 hour Serving...
I will offer a Georgian saltwort recipe for lunch. You regulate the density of this dish yourself. Want some soup? Or do you want the second, but please 🙂 Cook: 30 mins Servings: 1 Ingredients Beef – 250 g Vegetable oil (or fat) – 20 g Onions – 40 g Toma...
Cooking very quickly, for breakfast or dinner, with tea or coffee, is just a godsend. I highly recommend giving it a try. Cook: 20 minutes Servings: 5 Ingredients Hard cheese (grated) – 200 g Dill (greens) – 100 g Chicken egg – 2 pieces Sour cream – 200 g...
The perfect cheesecake khachapuri recipe with a picture and simple step-by-step instructions. More...
Khachapuri in Imeretian style, baked from yeast dough in the oven. In the baking process, khachapuri rises perfectly, gains color and exudes amazing smells. The house immediately becomes cozy and warm. Cook: 1 hour 30 mins Servings: 10 Ingredients Yogurt ...
I made khachapuri with suluguni cheese, from kefir dough. It is very convenient to bake khachapuri in a pan, especially in summer, when you don’t want to turn on the oven. Bon Appetit! Ingredients Flour – 500 g Kefir 2.5% – 450 ml Suluguni cheese – 450 g ...
Wonderful Ossetian pies have gained wide popularity long ago. Based on the recipe of these pies, a recipe for khachapuri with Ossetian cheese adapted to home conditions. Cook: 2 hours 30 mins Servings: 10 Ingredients For the test: Flour – 4-4.5 cups Kefir...
For lovers of baking, a recipe from the “Once – and it’s done” series. You can bake khachapuri in the microwave. Cook: 20 mins Servings: 2 Ingredients Flour – 3 cups Water – 1 glass Butter (soft) – 50 g Egg – 1 pc. Yolk – 1 pc. Soda – 0.5 teaspoon Cheese ...
Megrelian Khachapuri is a famous Georgian closed pie with young Imeretian cheese (it is used to make suluguni, a delicious pickled cheese). Since Imeretian cheese is difficult to buy in stores, we will prepare a fragrant crunchy khachapuri with suluguni. ...
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