Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 100 g lamb`s lettuce
- 3 large mushrooms
- 5 cocktail tomatoes
- 2 tablespoon crema di balsamic vinegar, (hazelnut)
- 2 tablespoon olive oil
- 1 clove garlic
- 1 teaspoon powdered sugar
- Sea salt and pepper
Print Recipe
Pin Recipe Instructions
- Mix together the oil, crema di balsamic vinegar, powdered sugar, pepper and sea salt.
- Cut the mushrooms into slices and fry them with the garlic and chili powder. Cut the cherry tomatoes into small pieces. Then mix the lamb`s lettuce with the dressing, tomatoes and mushrooms.
- Serve with an oven-fresh baguette.
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