Summary
| Prep Time | 20 mins |
| Cook Time | 10 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
Ingredients- 8 rolls, for baking
- 300 g cooked ham
- 1 red pepper (s)
- 200 g cheese, (litter)
- 3 tablespoon mayonnaise
- Ketchup
Print Recipe
Pin Recipe Instructions
- Halve the rolls and brush with ketchup.
- Cut the ham and paprika into small cubes and place in a bowl. Stir in the mayonnaise and mix. Spread the mixture on the bun halves and sprinkle with the cheese.
- Bake the rolls in a preheated oven at 200 degrees for about 10 minutes until they are golden brown.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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