Lazy Stuffed Cabbage

by Editorial Staff

There is often not enough time to cook your favorite cabbage rolls. Lazy cabbage rolls will help out – a recipe for very busy housewives. And cabbage rolls, cooked in the form of cutlets, will appeal to even the most picky eaters.

Cook: 1 hour
Servings: 8

Lazy Stuffed Cabbage Ingredients

  • Meat or minced meat – 400 g
  • Rice – 0.3 cups
  • Onions – 0.5-1 pcs.
  • White cabbage – 250-300 g
  • Salt – 0.5 teaspoon
  • Ground black pepper – 0.25 teaspoon
  • Tomato paste – 4-5 tbsp
  • Sour cream – 200-250 g
  • Bread crumbs – 8-10 tbsp

Lazy Stuffed Cabbage
Lazy Stuffed Cabbage Print Recipe Lazy Stuffed Cabbage Pin Recipe

Lazy Stuffed Cabbage Instructions

  1. Finely chop the cabbage into 1 cm cubes. Boil the water. Pour boiling water over the cabbage for 2-3 minutes to soften slightly and remove the bitterness. Peel and chop the onion. Rinse the meat and mince it together with the onion.
  2. Boil rice in salted water. To do this, pour the rice with 1 glass of water, bring to a boil, add a pinch of salt. Cook for 15 minutes. Throw in a colander to drain all the water.
  3. Combine minced meat, cabbage and rice, add salt and pepper and mix well until smooth. Form large cutlets with your hands, squeeze from all sides so that they do not fall apart during cooking. Breaded cutlets in breadcrumbs. From this number of products, you get about 12 cutlets.
  4. Heat vegetable oil in a frying pan. Put the cutlets, fry the lazy cabbage rolls over high heat until golden brown (without frying inside). After 2-3 minutes, turn the cutlets and fry the lazy cabbage rolls on the other side (another 2-3 minutes).
    Lazy Stuffed Cabbage step 4
  5. Prepare tomato sauce. To do this, add 1-1.5 tablespoon to the tomato paste. spoons of water. Stir, add black pepper.
  6. Prepare the filling: combine sour cream with tomato sauce. Add half a glass of water, salt and stir. Turn on the oven, preheat it to 180-200 degrees. Grease a baking sheet and fold the lazy cabbage rolls into it in one layer.
  7. Pour over the cutlets, spreading the sauce so that there are no greasy spots. Bake lazy cabbage rolls in the oven at 180-200°C for 40-50 minutes.
    Lazy Stuffed Cabbage step 7
  8.  Lazy cabbage rolls can be served.

Enjoy your meal!

About Editorial Staff

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