Summary
| Prep Time | 15 mins |
| Cook Time | 15 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 800 g jacket potato (s), cooked
- 400 g meat loaf or 500 if you like
- Clarified butter
- Salt and pepper from the mill
- 1 teaspoon caraway powder
- nutmeg
- 1 bunch chives or parsley
- 8 egg (s)
- butter
Print Recipe
Pin Recipe Instructions
- Peel the potatoes and cut into large cubes. Heat the clarified butter in a large pan and fry the potatoes in it. Season with salt, pepper, caraway seeds and nutmeg. Dice the Leberkäse, add to the potatoes and fry for about 5 minutes.
- Fry the eggs in a little butter in another pan to make fried eggs.
- Wash and chop the parsley or chives.
- Arrange everything on plates and sprinkle with the herbs.
- A simple leaf salad with lemon dressing goes well with it.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below