Lemon and Basil Water
by Editorial Staff
Summary
| Prep Time | 2 mins |
| Total Time | 12 hrs 2 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 lemon (s), organic
- 5 basil leaves
- 1 ½ liter mineral water, still or tap water
Print Recipe
Pin Recipe Instructions
- Wash the lemon thoroughly and cut into slices. Put the basil leaves in a large carafe and fill up with the water. Let it steep in the refrigerator overnight.
- Very refreshing on hot days.
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