Lemon Balm Tea

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 25 mins
Course Drinks
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 bunch lemon balm
  • 1 small lemon (s)
  • 1 tablespoon honey
  • 1 liter boiling water
Lemon Balm Tea
Lemon Balm Tea

Instructions

  1. Pluck the lemon balm, squeeze the lemon and put both in a large container. Add 1 tablespoon of honey, add more if you like, and 1 liter of boiling water.
  2. Then just let it stand for a while and enjoy. I like it best when it is lukewarm, with ice cubes it is a delicious substitute for iced tea in summer.

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