Summary
| Prep Time | 15 mins |
| Cook Time | 8 mins |
| Total Time | 1 hr 23 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 250 g pasta
- 1 small onion (s), red
- 0.25 ¼ cucumber (s)
- 10 cocktail tomatoes
- 200 g natural yourt
- 2 tablespoon white wine vinegar
- 1 tablespoon oil
- Salt and pepper
- 1 tablespoon tomato paste
- 1 bunch herbs, e.g., Dill, parsley and basil
- 1 tablespoon mayonnaise
Print Recipe
Pin Recipe Instructions
- Cook the pasta according to the instructions on the packet and let it cool. Cut the cucumber into pieces, dice the onion, halve the tomatoes.
- Mix all the ingredients together and let them steep in the fridge for a good 1 hour. Garnish with herbs.
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