Lingonberry with Horseradish
by Editorial Staff
Summary
| Prep Time | 3 mins |
| Total Time | 3 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 150 g cranberries
- 200 g sour cream
- 70 g horseradish, freshly rated (alternatively from the lass)
Print Recipe
Pin Recipe Instructions
- Put all ingredients in a bowl and stir well together. Then serve decorated with cranberries.
- Goes very well with beef fillet with a sesame crust and with any kind of fish.
About Editorial Staff
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