Summary
| Prep Time | 5 mins |
| Cook Time | 3 mins |
| Total Time | 8 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 40 g protein powder, (chocolate)
- 15 g cocoa powder, (bakin)
- 4 tablespoon sweetener, (sprinkle sweetness)
- 1 egg (s)
- 1 tablespoon oil
- 0.5 ½ pack baking powder
- 60 ml milk, low-fat
- sweetener, more liquid
Print Recipe
Pin Recipe Instructions
- Mix the dry ingredients together. Add the egg, oil and milk and stir well until you get a homogeneous mixture.
- If the dough is too firm, add a little more milk. If necessary, add liquid sweetener to taste.
- Place the dough on a plate or in a bowl and bake in the microwave for 3 minutes at 800 watts. Let cool down briefly and serve.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below