Drinks

Mango Iced Tea

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 750 ml water
  • 250 ml mango juice
  • 3 bags tea, black
Mango Iced Tea
Mango Iced Tea

Instructions

  1. Bring the water to the boil and then let the black tea steep in it for about 5 minutes. Remove the bags and pour in the mango juice. Place in the fridge to cool or serve immediately with ice cubes.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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