Salads

Mango – Mozzarella Salad

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 mango (s), ripe
  • 2 scoops mozzarella
  • 1 lime (s), add the juice from it
  • 3 tablespoon olive oil
  • 2 teaspoons sugar, brown
  • a bit salt
  • some pepper
  • 1 chilli pepper (s), very finely chopped
  • Coriander green, cut into fine strips
Mango – Mozzarella Salad
Mango – Mozzarella Salad

Instructions

  1. Peel the mango and cut into cubes together with the mozzarella.
  2. Mix the remaining ingredients, except for the coriander, into a marinade and mix with the mango and mozzarella cubes.
  3. Scatter finely chopped coriander on top.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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