Summary
| Prep Time | 25 mins |
| Cook Time | 20 mins |
| Total Time | 45 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 125 g butter
- 75 grams sugar
- 75 ml maple syrup
- 125 g flour
- 1 teaspoon Baking powder
- 150 g walnuts, or alternatively peanuts
- 1 pinch (s) salt
Print Recipe
Pin Recipe Instructions
- Mix the butter, sugar, salt and maple syrup with the hand mixer.
- Mix the flour and baking powder together, add to the mixture and stir to form a dough. Add the nuts, finely chopped, to the batter. Put in portions with a spoon on the baking sheet. Bake at 150 ° C for approx. 20 minutes.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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