by Editorial Staff
Marble meat is a real delicacy. It is because of the fatty mesh inside the meat fibers that it is called marbled. It turns out to be very juicy and tender when cooked correctly. Try it!
Cook: 1 hour
Servings: 2
Bon appetit!
Well-cooked marbled beef roast beef can become a real decoration of any table, even a festive one. Meat is cooked in the oven according to a special recipe and has a little secret … Cook: 2 hour Servings: 4-6 Ingredients Beef tenderloin – 1.5-2 Kilograms ...
This recipe is to help everyone who wants to stew delicious beef. Beef stew prepared according to this recipe will turn out juicy, tender and aromatic. A fantastically delicious dish. Cook: 2 hour Servings: 4 Ingredients Beef – 800 Grams Butter – 120 Gram...
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Tender and juicy meat, vegetables and rich sauce – all this is a perfect combination in this dish. I want to show you how to cook beef stew with cauliflower. A wonderful recipe worth repeating. Cook: 1 hour 30 mins Servings: 6-8 Ingredients Beef – 1 Kilog...
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This dish is cooked for about 3 hours with the addition of parsnips, celery, spices and vegetables. It will cook much faster in a pressure cooker. The spiced beef stew is very tasty. Cook: 3 hour Servings: 4 Ingredients Beef – 500 Grams Vegetable oil – 10...
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