Sauces

Marinade for Grilled Meats

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 35 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 teaspoon sambal oelek
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon tomato paste
  • 0.5 teaspoon ½ paprika powder
  • 1 teaspoon maple syrup
  • 1 tablespoon olive oil
Marinade for Grilled Meats
Marinade for Grilled Meats

Instructions

  1. Mix the ingredients and then brush the meat with them and let it steep for about half an hour.
  2. Then grill the meat as usual.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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