Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- g 1,000 Maultaschen, variety your choice
- 3 onion (s)
- 6 egg (s)
- Mixed vegetables your choice
- 1 pinch (s) salt and pepper
- Paprika powder
Print Recipe
Pin Recipe Instructions
- Heat a large skillet over medium-high heat.
- Cut the 1,000 g maultaschen into smaller pieces and add to the hot pan.
- Chop the 3 onions and mixed vegetables into bite-sized pieces, then add them to the pan.
- Fry everything together for 5-7 minutes over medium-high heat, stirring occasionally, until light brown.
- Crack the 6 eggs into the pan (or beat them first and pour them in).
- Continue frying for 3-5 minutes, stirring frequently, until the eggs are cooked through.
- Season with salt, pepper, and paprika to taste.
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