Mayonnaise Cake
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 4 egg (s)
- 2 cup / s sugar
- 2 cups mayonnaise, (15 g each)
- 2 cup flour
- 2 teaspoons baking soda
- 1 packet vanilla sugar
- 1 pinch (s) salt
- 1 lemon (s), add the juice
Print Recipe
Pin Recipe Instructions
- Mix all ingredients together and place in a wreath form. Bake at 180 ° C for about 40 minutes.
About Editorial Staff
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