Desserts

Microwave Cake

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 4 mins
Total Time 14 mins
Course Baking
Cuisine European
Servings (Default: 2)

Ingredients

  • 5 tablespoon flour
  • 1 teaspoon Baking powder
  • 2 egg (s)
  • 6 tablespoon oil
  • 4 tablespoon sugar
  • 1 packet vanilla sugar
  • Fat for the shape
Microwave Cake
Microwave Cake

Instructions

  1. Mix all ingredients into a smooth dough. Pour the dough into a greased microwave container (approx. 500 - 600 ml) and bake for 4 minutes at 600 watts. The microwave does not have to have a baking function.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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