Microwave Cake
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 4 mins |
| Total Time | 14 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 5 tablespoon flour
- 1 teaspoon Baking powder
- 2 egg (s)
- 6 tablespoon oil
- 4 tablespoon sugar
- 1 packet vanilla sugar
- Fat for the shape
Print Recipe
Pin Recipe Instructions
- Mix all ingredients into a smooth dough. Pour the dough into a greased microwave container (approx. 500 - 600 ml) and bake for 4 minutes at 600 watts. The microwave does not have to have a baking function.
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