Microwave Porridge

Summary

Prep Time	3 mins
Cook Time	4 mins
Total Time	12 mins
Course	Breakfast
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

This recipe makes a large serving of porridge. The information glass refers to a small 150 ml glass.
First measure the oat flakes with the glass and place in a deep soup plate. Then measure milk and water with the same glass and add.
I usually add a handful of frozen berry mix to it. Fresh berries are of course even better - and of course other fruits taste good too. Depending on the fruit and its ripeness, a little sugar can be sprinkled over it.
After everything is mixed together, I put the plate in the microwave for 2 minutes at 800 watts. Then I take it out, mash the fruit a little, let it steep for about 5 minutes and then put it in the microwave again for 1.5 - 2 minutes at 800 watts.

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