Minced Meat – Zucchini – Pan with Note Of Horseradish

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Main Course
Cuisine	European
Servings (Default: 3)

Ingredients

Minced Meat – Zucchini – Pan with Note Of Horseradish

Instructions

Heat some oil in a pan for frying. Halve the zucchini and then cut into pieces. Cut the onion in half rings and the garlic. Put the minced meat, garlic and onions together in the pan and stir briefly. Then immediately add the zucchini and fry everything.
Add the horseradish and cream. Season with the paprika powder, salt and pepper and mix everything well. Simmer briefly on a low heat until the zucchini is cooked through but still firm.
I prefer to make pasta with it, which I then mix in. But it also goes very well with rice.

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