Desserts

Mini Herring Sandwiches with Chocolate Lean Muffins

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 35 mins
Total Time 55 mins
Course Appetizer
Cuisine European
Servings (Default: 6)

Ingredients

  • cocoa 40 g
  • flour 110 g
  • baking powder 10 g
  • water 2/3 cup pcs.
  • honey 2 tsp l
  • refined sunflower oil 5 tablespoons l
  • lightly salted herring 1 pc.
  • coriander
  • dill
  • lemon
Mini Herring Sandwiches with Chocolate Lean Muffins
Mini Herring Sandwiches with Chocolate Lean Muffins

Instructions

  1. For chocolate lean muffins: combine flour, cocoa, baking powder, then add honey, water, butter and mix thoroughly. Place one tablespoon at a time in silicone muffin molds and bake in an oven preheated to 180 degrees for 30 minutes. After cooling, carefully cut the finished muffins lengthwise into two parts, put venerable herring cut into small pieces on top, decorate with coriander, dill and lemon.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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