Salads

Mixed Salad with Cheese

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 3 hrs 15 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 cucumber (s)
  • 1 bell pepper (s), red or yellow
  • 1 can corn
  • 1 onion (s)
  • 200 g cheese (Gouda)
  • 5 tablespoon oil (safflower oil)
  • 1 teaspoon vinegar
  • salt
  • pepper
  • 1 teaspoon mustard, medium hot
Mixed Salad with Cheese
Mixed Salad with Cheese

Instructions

  1. Cut the Gouda into small cubes. Mix the marinade with oil, vinegar, mustard and salt and pepper. Soak Gouda cheese in marinade in a bowl. Slice the cucumber into thin slices, ideally directly into the bowl on top of the cheese, then add a little salt. Dice the paprika and onion and add with the corn. Mix everything together and let it steep for at least 45 minutes.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below