Desserts

Muffins with Condensed Milk

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 100 g suar
  • 2 egg (s)
  • 100 g butter, soft
  • 125 g flour
  • 2 teaspoons baking soda
  • 125 ml condensed milk
Muffins with Condensed Milk
Muffins with Condensed Milk

Instructions

  1. Mix the sugar and eggs together, then add the softened butter and continue stirring. Now mix flour with baking powder and gradually add to the dough. Finally add the condensed milk.
  2. Now put the dough in muffin molds and bake at 180 degrees in a preheated oven (fan oven) for 25 minutes.
  3. The amount is enough for 10 muffins.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below