My Mother`s New Year`s Eve Punch from GDR Era
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 2 hrs 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 bottle white wine, dry
- 2 bottles sparkling wine, dry
- 4 small can mandarine (s)
Print Recipe
Pin Recipe Instructions
- Mix the tangerines with the juice and a bottle of sparkling wine and cover and chill for two hours. The mandarins then tingle slightly on the tongue when you drink them. Then add the remaining ingredients and stir.
- Tip:
- If you want something more substantial, you can add a good shot of vodka, grain or rum.
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