My Pancakes

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 10 mins
Total Time 50 mins
Course Dessert
Cuisine European
Servings (Default: 3)

Ingredients

  • 250 g flour
  • 5 egg (s)
  • 500 ml buttermilk
  • 125 ml water
  • 1 teaspoon sugar
  • 1 pinch (s) salt
  • Oil for frying
My Pancakes
My Pancakes

Instructions

  1. Make a dough using flour, eggs, buttermilk, water, sugar and salt. Let it stand for 20-30 minutes. Heat the oil in a pan and bake pancakes in it one after the other.
  2. It goes well with applesauce, compote or any fruit. But you can also serve it with a salad.

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