Salads ›

Nici`s Barbecue Salad

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 1 hr 20 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 2 cucumber (s), peeled in half slices 1 cm thick
  • 2 red peppers, diced
  • 2 onion (s), diced
  • 1 large can kidney beans, rinsed

For the dressing:

  • 0.5 ½ cup red wine vinegar
  • 2 tablespoon sugar
  • Salt, to taste
  • 1 teaspoon mustard
  • 3 tablespoon oil
  • 1 bunch parsley, chopped until smooth
Nici`s Barbecue Salad
Nici`s Barbecue Salad

Instructions

  1. Mix the ingredients for the dressing and mix with the other ingredients. Chill for 1 hour and season again to taste.
  2. You can eat with almost anything, but we especially like grilled food.
  3. Tip: add 1 meat sausage in cubes, then serve with bread.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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