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Nicis Lemon Tzatziki

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 1 hr 10 mins
Course Sauce
Cuisine European
Servings (Default: 10)

Ingredients

  • g 1,000 quark, (40%)
  • 3 cups sour cream
  • 1 cup cream
  • 1 glass Miracel Whip (or other majo to taste)
  • 1 lemon (zest and juice)
  • 1 cucumber (s)
  • 3 clove (s) garlic, (can also be more)
  • 2 tablespoon spice mix for tzatziki
  • salt
  • sugar
Nicis Lemon Tzatziki
Nicis Lemon Tzatziki

Instructions

  1. Wash the lemon thoroughly with hot water and rub off the yellow. Wash, slice and squeeze the cucumber. Press the garlic cloves. Mix all ingredients together and season with salt and sugar. Let it steep and possibly season again.
  2. Tip:
  3. I always hand this over to snacks at parties. Is very popular with my guests. Not very figure-friendly, however.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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