Main Dishes

Nutella Toast with Pear and Cinnamon

by Editorial Staff

Summary

Prep Time 3 mins
Total Time 3 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 slice / n toast bread
  • some butter
  • 2 teaspoon Nutella
  • 0.5 ½ pear (s)
  • 1 pinch cinnamon
Nutella Toast with Pear and Cinnamon
Nutella Toast with Pear and Cinnamon

Instructions

  1. Wash the pear, peel it if necessary and cut it into slices. Toast the bread and butter while it is still warm, spread the hazelnut spread and top with the pear slices. Finally sprinkle with a little cinnamon and enjoy!
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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