Would you like to make delicious Oatmeal Chocolate Chip Cookie without baking? Here is a good and simple recipe for this dessert that children love so much. And adults don’t mind eating, to be honest!
Summary
| Cook Time | 40 mins |
| Total Time | 40 mins |
| Course | Dessert |
| Servings (Default: 10) |
Ingredients
Ingredients- Sugar – 200 Grams
- Milk – 50 Milliliters
- Peanut Butter – 50 Milliliters
- Oatmeal – 150 Grams
- Cocoa – 50 Grams
- Butter – 50 grams
- Vanillin – 0.3333 Teaspoon
Print Recipe
Pin Recipe Instructions
- Place in one container: sugar – 2 cups, cocoa, milk, butter – 1/2 each. Put everything on medium heat. Bring to a boil, stirring frequently.
- When the mixture boils and bubbles appear, keep on fire for exactly 2 minutes.
- Remove mixture from heat and add a pinch of vanilla and 1/2 cup peanut butter. Stir.
- Add oatmeal.
- Spoon the mixture onto the baking paper to form a cookie. Top can be decorated with nuts.
- Leave the cookies to set.
Bon Appetit!
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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