Oatmeal Porridge with White Chocolate and Fruit

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 40 g oatmeal, tender
  • 200 ml rice drink (vanilla rice drink), milk or water
  • 15 g chocolate, white, rated
  • 1 handful blueberries
Oatmeal Porridge with White Chocolate and Fruit
Oatmeal Porridge with White Chocolate and Fruit

Instructions

  1. Put the oat flakes with the rice milk in a small saucepan and cook until the liquid is gone. Always stir well.
  2. Grate the white chocolate, add, stir and let melt. Mix with a few blueberries or other pieces of fruit of your choice and serve warm.

About Editorial Staff

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